Tag Archive: ramen

Hollywood: Tanmen and Fried Rice at Atch-Kotch

  Recently I’ve been exploring the strip mall next to Sassafras Saloon. I hit up Pita on Vine and had great falafel. Now I’ve tried Atch-Kotch, a homey Japanese restaurant. The original owners… Continue reading

Little Tokyo: Curry Karaage at Ramen Manichi

  Ever since I saw the signage of a new ramen shop opening next to Daikokuya last summer, I’ve been wondering what this Ramen Manichi was like. While walking down First Street the… Continue reading

Chinatown: Getting Down with the Ramen Champ

  Eggslut‘s Alvin Cailan opened Ramen Champ with partners Johnny Lee (Eggslut) and Nathan Asamoto (formerly of Men Oh Ramen) a few weeks ago in Chinatown Los Angeles. At the Far East Plaza,… Continue reading

Little Tokyo: Ramen at Maruya

  We are in the middle of some heavy ramen wars in Los Angeles. Maruya opened last summer and has kept up a busy lunch crowd with their affordable ramen combinations. I checked it… Continue reading

SGV: Ramen at Foo Foo Tei

  Ramen shops are popping up all over town and the newest location of Foo Foo Tei has opened in Alhambra. Located in the old Yazmin Malaysian restaurant, Foo Foo Tei also serves other… Continue reading

West LA: Ramen at Tsujita Annex

  When Tsujita came on the scene, legendary long lines kept me away from trying this ramen and tsukemen shop. Then they opened an annex shop across the street. I still didn’t make… Continue reading

POSTPONED!!! DTLA: Ramen Alert at Fifty Seven

   Edited – Postponed. Will update with a new date soon.  Fifty Seven has a couple of exciting series in addition to a new chef, Josh Drew. Fifty Seven just launched brunch on… Continue reading

Anaheim: Ramen at Orange Tei

  After checking out Nepenthia, the craft beer fest, at the Anaheim Packing District’s Farmers Park, I went into the new Packing House. The Packing House just opened at the beginning of June… Continue reading

Costa Mesa – How to Create a $12 Bowl of Ramen at Santouka

Step 0 – Go to Santouka Ramen. Step 1- order the shio (salt) ramen Step 2- get it large (not small, not medium) Step 3- add an egg Step 4 – get extra… Continue reading

Hakujin Ramen by Ricky Yarnall

  Harvard & Stone bartender Ricky Yarnall brings his Hakujin Ramen pop-up back on Sunday, February 16. He’s featuring his hand-cut noodles and awesome broth. I really enjoyed all the toppings including his… Continue reading