Chinatown: Hop Woo
Two hours before dinner, I get a note to come by Hop Woo. Chef Lupe was back in town and wanted to share what people are in eating in China. I was… Continue reading
Two hours before dinner, I get a note to come by Hop Woo. Chef Lupe was back in town and wanted to share what people are in eating in China. I was… Continue reading
Chef Mary Sue of Border Grill made it through another round of Top Chef Masters! Border Grill will throw a viewing party for Top Chef Masters at all location this Wednesday, May 4… Continue reading
I was invited to the Tasting Event and Cocktail Reception of the Savor California Gala at the California ScienCenter almost a week and half ago. The cocktail reception was held prior to the… Continue reading
Make your own happy hour! Border Grill is counting down the five weeks to Cinco de Mayo with their Cinco de Drinko promotion starting today at all locations (Santa Monica, Downtown LA… Continue reading
*artwork by SLD Growing up with immigrant parents, Thanksgiving meant a couple of days off school. Some of my extended family embraced the “traditional” Thanksgiving meal with turkey and all the side… Continue reading
In my first Soul in the Bowl post, I pondered life’s simple pleasures. For me, a bowl of noodles is definitely the way to go. My original plan to check… Continue reading
Yesterday, I spent about 45 minutes trying to figure out the 1950s Chinese restaurant menu. Being born and raised in LA by parents from Hong Kong, I thought I knew Chinese (at least… Continue reading
Index of Eats For Food Trucks, click here For Bars, click here ** Sponsored Media Meals & Events Los Angeles Area 213 DTLA Restaurants 310 Westside Restaurants 323 Eastside Restaurants 626 SGV Restaurants… Continue reading