Hipster Diners: Noodles at Fred 62
I grew up eating noodles and rice. My parents thought it was hilarious though to get a TV dinner from time to time. Or we went to diners. My favorite things to get… Continue reading
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Seattle, Part 1
I was in Seattle in early March for a long weekend. I was able to pack in a lot of sight seeing but of course had time to have a meal or two.… Continue reading
Pasadena: Check out Masters of Taste on Sunday, April 7
The fourth annual Masters of Taste returns to the Rose Bowl on Sunday, April 7. The food festival benefits Union Station Homeless Services. One hundred percent of the proceeds goes towards USHS. Tickets… Continue reading
USC: Free Play Now Open at The Fields LA / Banc of California’s LAFC Stadium
Free Play is now open in Exposition Park. It’s in the same building as the new food hall, The Fields LA right by the new Banc of California soccer stadium for the… Continue reading
Silver Lake: Nice Mix of Chinese and Chinese American Food at Fat Dragon
Chinese Food Week on The Minty Continues with Fat Dragon in Silver Lake. Fat Dragon is my ideal sort of Chinese restaurant. It has a mix of traditional Chinese dishes as well as the… Continue reading
Mid-City: Gin and Tonics at Fountain Bar at The Grove
I was lured over to the Fountain Bar at The Grove with the promise of a custom gin and tonic bar. Named after the giant fountain in the center of the Grove,… Continue reading
DTLA: Secret Menu Items at The Exchange, Freehand Hotel
Although I’ve been to the Exchange restaurant plenty of times for lunch, it was a treat to check it out for dinner. The menu is much more extensive and showcases the Chinese-Israeli fusion… Continue reading
Koreatown: New Menu and Drinks at The Venue
Recently The Venue switched things up by introducing food by Chef Nick Erven. I have always liked Chef Nick’s food from his time at the now-closed St. Martha. I haven’t made it… Continue reading
Pasadena: Introducing Twohey’s Tavern
Twohey’s Tavern in Pasadena just opened a few weeks ago. It is a classic American restaurant with modern leanings. You’ll find a menu from Chef Travis Limoge featuring everything from fried chicken… Continue reading
SGV: Comfort Food and Cocktails at Monkey Bar
So much is happening over at the Santa Anita Westfield Mall! The Food Alley has a plethora of choices from Hainan chicken at Side Chick to the Japanese cheesecake import, Uncle Tetsu.… Continue reading