Bar Minty: The Bamboo Cocktail
One day I wanted to make a simple, low proof drink. I decided to make the Bamboo cocktail with some modifications. Traditionally the cocktail uses fino sherry which is quite dry and dry… Continue reading
One day I wanted to make a simple, low proof drink. I decided to make the Bamboo cocktail with some modifications. Traditionally the cocktail uses fino sherry which is quite dry and dry… Continue reading →
Years and years ago, I was at Cana Rum Bar in downtown Los Angeles. Then bar manager Allan Katz was working on a 9-amari drink based on the 8 Amaro Sazerac from Sother… Continue reading →