DTLA: Beer Hall Barrel Down Is Now Open
A new beer hall, Barrel Down, has opened in Downtown Los Angeles. It’s right in the 7th Street Corridor along with Seven Grand, Bottega Louie, B.S. Taqueria and Sugarfish. We ordered a bunch… Continue reading
A new beer hall, Barrel Down, has opened in Downtown Los Angeles. It’s right in the 7th Street Corridor along with Seven Grand, Bottega Louie, B.S. Taqueria and Sugarfish. We ordered a bunch… Continue reading →
Red O recently began happy hour from 4 to 6 PM, Tuesdays through Saturday. Their Social Hour serves street food, oysters and specialty cocktails at sweet prices. Chicago Chef Rick Bayless consulted on… Continue reading →
Moko in Culver City is now open. It replaces the former Gyenari. The theme has moved from upscale Korean BBQ to Korean smaller plates. Owner Will Shin brought in Chef Gary Robbins to… Continue reading →