The bar at Jaragua transformed itself to a separate bar called The Copper Still about three years ago. I ran into bar director Nancy Kwon at Tales of the Cocktail in 2012… Continue reading
The hotly anticipated 80s club Break Room 86 is now open at the Line Hotel in Koreatown. The entrance is located on Ardmore, just look for the neon sign– and the line of… Continue reading
Recently I did a Northeast Los Angeles (NELA) tour. I grew up in Lincoln Heights and have always proudly told people I’m from Northeast LA. We started at Sinaloa Express, next to… Continue reading
Fogo de Chao is now open in Downtown Los Angeles. The DTLA outpost of the popular Brazilian steakhouse brings an exciting meat parade to both denizens and office workers alike. Plus I’m pretty… Continue reading
The opening event for this last Bartenders Weekend in San Diego was held at Rare Form, a studious looking bar with actual reading lamps on the communal tables. We decided to get… Continue reading
We stopped in for a drink at Next Door by Josie after our blow out omakase at Shunji. I had been next door to Josie before but never to the more casual… Continue reading
Shunji in West LA has been rocking the LA foodie scene with its beautiful sushi. Almost every day you can find pics of their gorgeous sushi on Instagram. It got to the… Continue reading
Little Easy just opened a few weeks ago in Downtown Los Angeles. Located in the former Gorbals and their adjoining bar Bar Mitzvah spaces, Little Easy has transformed the minimalist space to something warm,… Continue reading
Charcoal BBQ, Bourbon and Beer has taken over part of the Barbarella space in Silver Lake. The owners has split the popular bar up to include Kansas City style barbecue from Chef Jeremy… Continue reading
Chef Samuel Monsour formerly of jm Curley in Boston landed in Los Angeles a few months ago. Next weekend, he brings his pre-Civil War concept, Antibellum March 27 and 28 at Hotel Figueroa in… Continue reading
