Atwater Village: Brunch at Good Measure Wine Bar
Every year on New Year’s Eve the past five years, I’ve done brunch before the big evening celebrations This year (or is it technically last year since it was December 31?), we… Continue reading
Recently The Morrison welcomed new Executive Chef Michael Ruiz (formerly Cobra and Matadors) and Beverage Director Steve Calabro (formerly Red O, Craig’s) to the year-old Scottish gastropub. When I talked with friends, everyone suggested… Continue reading
On the border between Atwater Village and Glassell Park is the Puerto Rican restaurant Old San Juan. I was pretty excited to try it based on some pictures I had seen on Instagram.… Continue reading