DTLA: Chinese Lunch at Chu’s Kitchen
I’ve been visiting Chu’s Kitchen lately since I decided to find a new Chinese lunch spot. I have grown bored with Uncle John’s and service has gotten a bit slow. I had seen… Continue reading
I’ve been visiting Chu’s Kitchen lately since I decided to find a new Chinese lunch spot. I have grown bored with Uncle John’s and service has gotten a bit slow. I had seen… Continue reading
On my last trip to Seattle, I headed down to the International District to seek a bowl of noodles. Actually, I ended up on a mini crawl and checked out Canton Wonton… Continue reading
Chengdu Taste is one of the latest San Gabriel Valley restaurants to be declared a “must eat.” Hearing about long waits, I made it one Saturday right as they opened at 11 a.m.… Continue reading
When my fine dining partner mentioned she had never had dim sum before, I dragged her to Atlantic Seafood. I hadn’t tried it yet but figured it’d be an adventure for both of… Continue reading
A few months ago, I was reminded about Tampa Garden, a Chinese restaurant I heard was “not just good for The Valley, but as good as the ones in San Gabriel Valley” which… Continue reading
I’m obsessed with dumplings and one of my favorite kind of dumplings is the wonton. When I was young, my dad pointed out a group making wontons at a restaurant and it made… Continue reading
I recently revisited 888 Seafood Restaurant in Rosemead. I go back and forth on the dim sum carts vs ordering off a menu issue. While I concede the food appears to be freshly… Continue reading
In the pursuit of who has the best Shanghai Chinese soup dumplings in town, I landed at Southern Mini Town expecting, hoping for some good dumplings. Sadly, these were not juicy at… Continue reading
Last month, LA Weekly published the 10 Best Eats in Monterey Park (which also features a boat noodles pic I took from Hoy-Ka) and I saw Yun Chuan Garden (called Yunkun in the… Continue reading