I recently checked out the new cocktails at The Hudson. The summer cocktails have great names like Giant Steps (Akvinta vodka, lemon, strawberry, agave, basil, Prosecco) and the eponymous The Huddy (Nolet’s gin,… Continue reading
Recently I was invited to check out the new cocktails and food at The Hudson in West Hollywood. The only time I’ve been before was for a block party. I haven’t been inside… Continue reading
The Churchill is now open on West Third. The anticipated opening had been late summer but like most new restaurant openings, it had been delayed. I was invited a couple of weeks ago… Continue reading
I was invited to check out the Hudson’s first Block Party a few weeks ago. The block party also introduced Churchill which opens in the next few weeks. Chef Jason Tuley, formerly of… Continue reading
