Hollywood: New Menu at Butchers & Barbers
I stopped in briefly at Butchers and Barbers during a recent bar crawl with LA Passport. I hadn’t been before and thought the restaurant/ bar was very cute. I’d like to come… Continue reading
I stopped in briefly at Butchers and Barbers during a recent bar crawl with LA Passport. I hadn’t been before and thought the restaurant/ bar was very cute. I’d like to come… Continue reading →
Power House was a well-loved dive bar that flipped to a proper craft bar. The revamped format was lost on the long time crowd but perhaps fit better with the changing times.… Continue reading →
The Passport Program is still currently available for Los Angeles and other cities. The $20 field guide to drinking includes discounts for over 80 spots in Los Angeles. The specials are good… Continue reading →
Simbal Restaurant opened a few weeks ago in Little Tokyo in Downtown Los Angeles. The gorgeous restaurant is modern and has a bit of the Hinoki and the Bird vibe though much… Continue reading →
While I was at the JW Marriott at LA Live, I checked out the drinks and food at Mixing Room. It’s a comfortable spot to hang out after work or lounge if… Continue reading →
Osso DTLA has one of those menus where everything looks good to me but I couldn’t order everything so we narrowed it down to a somewhat eclectic snacks for happy hour leading… Continue reading →
With a list from the Maestro, Salvatore Calabrese, Bound is considered the star of the bars at the Cromwell. I visited and tried drinks from each section of the menu. They say… Continue reading →
Bar 3535, the lobby bar at the Linq Hotel in Las Vegas, is quite stunning. The back bar slowly turns various gem-hued shades. Like any good lobby bar, it attracts all sorts of moving… Continue reading →
While I was in Orange County visiting Anepalco and others for a Tour de Negroni (Negroni Week research), I couldn’t help but try the food as well. Anepalco likes to say it’s Mexican food… Continue reading →
During my Negroni Week research, we stopped in at Broadway by Amar Santana for dinner. I was craving pasta and since I love cavatelli, the dish with lamb ragout sounded awesome.… Continue reading →