Long Beach: 555 East Steakhouse
A couple of weekends back, I was having a very intense meat craving. I ended up having steak several times and once was at 555 East, a steakhouse in Long Beach. I had… Continue reading
A couple of weekends back, I was having a very intense meat craving. I ended up having steak several times and once was at 555 East, a steakhouse in Long Beach. I had… Continue reading →
The cocktail scene has changed significantly in the last year in Las Vegas. Last year, I went to Downtown Cocktail Room knowing it was one of the few good craft cocktail bars… Continue reading →
Ray’s and Stark Bar recently launched their new Winter cocktails. I was recently invited to check some of them out. Please note the pictured photos do not represent full-sized cocktails. These were taster… Continue reading →
Chef Roy Choi decided revamping Beechwood‘s menu wasn’t enough and opted to change the concept with his partners last August. Soon came word the food would be a West Indian/ Caribbean concept. Those… Continue reading →
Starting with tall drink from Left to Right- Dauntless, Blitzen Benz, No. 999, Oldfield’s Hemmingway The 1933 Group which owns Thirsty Crow, Little Cave and all the locations of Bigfoot Lodge recently turned… Continue reading →
It’s been quite a few years since I’ve been to Whist at the Viceroy Hotel in Santa Monica. When I heard Chef Chris Crary from this season’s Top Chef was doing a special… Continue reading →
Drago Centro launched their new Winter cocktails just after the holidays just when I was embracing the Fall cocktails. The cocktail list is the genius of Bar Manager Jaymee Mandeville. Former Drago Centro… Continue reading →
ink. September 21, 2011. Opening night. Then one week later, I was back again. Three months later, finally the Minty post. While there were many blog posts eagerly anticipating, touting the opening night… Continue reading →
In the United States, people could not legally drink from 1919 to 1933. On December 5, 1933, Prohibition was repealed and since then December 5 has become a very special holiday for tipplers.… Continue reading →
On my last trip to Vegas, we stayed at the Excalibur which just opened the Lynyrd Skynyrd Barbeque & Beer restaurant. Before you even ask, yes, the chicken is called “Free Bird.” We… Continue reading →