New Spring Menu at Bar | Kitchen
Bye bye pork shank, hello foie gras BLT! Although I’m going to miss the pork shank, aka the “dinosaur bone,” I have wholeheartedly welcomed the foie gras BLT to Bar | Kitchen‘s new… Continue reading
City Tavern may be generally known as a gastropub with many fine craft beers but they have been working on their cocktail list and I was invited to try the new late… Continue reading
I recently took a friend to Lukshon who’s never been. There were some items that were new including a couple of cocktails and savory dishes that I wanted to check out. Usually I… Continue reading
I was down in Orange County a few weeks ago to watch the Royal Danish Ballet, the oldest ballet company in the world. But first, food! We headed over to Charlie Palmer at… Continue reading
My first weekend in London. What to eat?! I, of course, wanted to have real English food. I had heard about something called a Full English which sounded just like a regular American… Continue reading
Oh, it was just a little brouhaha. I wavered for weeks whether or not I wanted to check out Red Medicine after the S. Irene Virbila debacle. While I had gone to their… Continue reading