The Churchill has launched a menu by new Executive Chef Michael Bryant (formerly Joe’s, Father’s Office, Palihouse Hotel) and a new cocktails list by beverage consultant Karen Grill (Bestia). I was invited a… Continue reading
Recently I was invited to check out the new cocktails and food at The Hudson in West Hollywood. The only time I’ve been before was for a block party. I haven’t been inside… Continue reading
The Churchill recently revamped their food and bar menu with new Executive Chef Bruce Kalman and “Barlady” Mia Sarazen. I checked out the new offerings last week but before I get into that,… Continue reading
The Churchill is now open on West Third. The anticipated opening had been late summer but like most new restaurant openings, it had been delayed. I was invited a couple of weeks ago… Continue reading
I was invited to check out the Hudson’s first Block Party a few weeks ago. The block party also introduced Churchill which opens in the next few weeks. Chef Jason Tuley, formerly of… Continue reading
