Boston: Lunch at Eastern Standard Kitchen
After my “Making Your Own Vermouth” seminar at Boston Cocktail Summit, we headed next door to Eastern Standard Kitchen for a late lunch. I hadn’t eaten all day and it was nearly… Continue reading
After my “Making Your Own Vermouth” seminar at Boston Cocktail Summit, we headed next door to Eastern Standard Kitchen for a late lunch. I hadn’t eaten all day and it was nearly… Continue reading →
Kicking off my blog’s 3rd anniversary, I organized a Dive & Craft Bar Crawl last week in Downtown Los Angeles. We were also on the hunt for The Minty’s Hot Bartender. The winner… Continue reading →
The Churchill recently revamped their food and bar menu with new Executive Chef Bruce Kalman and “Barlady” Mia Sarazen. I checked out the new offerings last week but before I get into that,… Continue reading →
A few weeks back, I went over to Wood & Vine for a a bite and drink after the LA Weekly Awards (I had been nominated for Best Bar Blogger). There Head Bartender… Continue reading →
Hello, hello! I need your help! I’m now taking nominations for your favorite bartenders. I’m running a few bar crawls leading up to my big party on Tuesday, December 11 but that means… Continue reading →
Back in November 2009 when I launched The Minty, I really had not expected it to be more than a diary of a foodie. Between the tales of bad dates, musings on… Continue reading →
Over Labor Day weekend, I took a quickie trip up to SF for my birthday. I flew into Oakland and we decided to make a night out of it. I had heard so… Continue reading →
The Roosevelt recently introduced a new option for cocktails and food at the hotel. Now you can order specialty drinks in the lobby from the Library Bar and food from Public Kitchen &… Continue reading →
I remember when MessHall was the Brown Derby. Then it became a Louise’s Trattoria. But before all that, it was Willard’s Chicken Inn. The current incarnation has opened up the place and the… Continue reading →
Recently I checked out Bagatelle for a friend’s birthday. I hadn’t been before but was curious about the bar run by Zachary Patterson. Bagatelle has an outpost in New York and opened the… Continue reading →