Decades Launch Parties at Formosa Cafe
Remember Formosa Cafe? Old Hollywood and glitzy celeb hangout were words that came to mind but in the last few years, it’s turned into a bit of a dive bar. But you could… Continue reading
Category Archive: hot bartenders
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Venice: Sunny Spot Introduces Brunch
Sunny Spot is now serving brunch on weekends. Chef Roy Choi has introduced a menu of breakfast and lunch items with an island flair. There are also some day-drinking worthy cocktails like a… Continue reading
Nolet’s Gin Dinner at FIG
I was invited to a spirits dinner with Nolet’s Gin at FIG a few weeks back. We first mingled sipping on Nolet’s Dry Silver Gin martinis and Raspberry Collinses while enjoying heavy appetizers… Continue reading
West Hollywood: New Cocktails at Cecconi’s
I was invited to check out the new cocktails at Cecconi’s recently. Chris Ojeda, the Creative Bar Director for Soho House and Cecconi’s has come up with a list of classics with a… Continue reading
Double the Fun – Cinco de Derby
May 5 is going to be so much fun with both Cinco de Mayo and Derby events around town. Here are some restaurants and bars doing specials in LA: Blue Cow –… Continue reading
Viva Sangrita LA Regional
A couple of months ago, bartenders were invited to compete in Tequila Ocho’s Viva Sangrita contest. Winners from the regional contests won a trip to New Orleans to compete at Tales of the… Continue reading
New Spring Menu at Bar | Kitchen
Bye bye pork shank, hello foie gras BLT! Although I’m going to miss the pork shank, aka the “dinosaur bone,” I have wholeheartedly welcomed the foie gras BLT to Bar | Kitchen‘s new… Continue reading
Melrose & Gower: Pour Vous is Now Open
Perhaps I was a bit premature in announcing Pour Vous was going to open last September. Months went by and we heard about the new projects from Steve Livigni and Pablo Moix like… Continue reading
Mixtape Mixlogy at Big Bar
I’ve been meaning to check out Big Bar for ages. I went about a year back but couldn’t find a seat at the bar. A couple of weeks ago, I made sure to… Continue reading
Marcel Vigneron & Haru Kishi Team Up for The Coop Brunch Pop-up
Chefs Marcel Vigneron and Haru Kishi present a brunch pop-up just in time for Easter. Starting this morning to Easter Sunday, the five courses of eggs, eggs and more eggs brought a… Continue reading