DTLA: Mexicali Has a New Home
When I first encountered Mexicali on the street years ago, I must have arrived after a big rush. I had heard about these “great tacos” and something curiously named a vampiro. Unfortunately,… Continue reading
When I first encountered Mexicali on the street years ago, I must have arrived after a big rush. I had heard about these “great tacos” and something curiously named a vampiro. Unfortunately,… Continue reading
A couple of weeks back, I saw some tweets about brunch at Baco Mercat. Seeing as I’ve enjoyed both lunch and dinner at the recently opened spot on Main Street, I could help… Continue reading
El Cholo is beloved by many Angelenos. It opened in in the late 1920s and has been going strong ever since. Known for their green corn tamales which are only available May through… Continue reading
Vintage 10-Fifty led the way to a couple of interesting restaurants to open at the corner of 11th and Hill at the Belasco building. First Wraps & Rolls opened then Dos Chinos.… Continue reading