Category Archive: foodie alert

WP24: Hanging out with Wolfgang Puck

What started out as a typical media dinner at WP24 turned into a really fun night when Chef Wolfgang Puck showed up and hung out with us. I was invited to check out… Continue reading

Terranea: dinner at mar’sel

After checking out the bar bites menu at mar’sel, we headed in for a leisurely dinner. We sat inside but by the patio so we got the benefit of the ocean view. Talk… Continue reading

May Minty Crawl: Banh Mi, Baby

Back in January of ’09, I tackled some banh mi shops along Valley in the San Gabriel Valley. My ultimate favorite that day was Saigon’s Sandwich & Bakery though my group generally liked… Continue reading

Cheesy Times: Grilled Cheese Invitational

One sunny Sunday two weeks ago, I went to the Grilled Cheese Invitational. It was my first time checking out this event and after hearing more than a few tales of long lines… Continue reading

The Spice Table Opens for Lunch

A few days after I checked out the Spice Table for dinner, they started serving lunch. I couldn’t resist going back to try the chicken wings, the only item from dinner that is… Continue reading

Hyatt Regency Century Plaza: Vegan Offerings at Breeze

Last week, I was invited to try Breeze, the restaurant at the Hyatt Regency Century Plaza for a 7-course vegan meal. Chef Manfred Lassahn worked over a year to develop the vegan options… Continue reading

DTLA: St. Vincent’s Court

The second cicLAvia happened a couple of weeks ago, giving me the perfect opportunity to walk around DTLA to explore. We started on the cicLAvia route in Little Tokyo and headed up 7th… Continue reading

Border Grill DTLA: Top Chef Masters Viewing Party

Chef Mary Sue of Border Grill made it through another round of Top Chef Masters! Border Grill will throw a viewing party for Top Chef Masters at all location this Wednesday, May 4… Continue reading

Terranea: New Bar Bites at mar’sel

I was invited to check out the new bar bites  menu at mar’sel, one of the restaurants at the Terranea resort. Terranea opened in the summer of 2009 and I had been curious… Continue reading

Gee Whiz, Son of a Gun!

Vinny Dotolo and Jon Shook, the guys behind Animal opened up a seafood restaurant a couple of months back named Son of a Gun. I made it over last week after hearing how… Continue reading