Category Archive: foodie alert

WP24: Hanging out with Wolfgang Puck

What started out as a typical media dinner at WP24 turned into a really fun night when Chef Wolfgang Puck showed up and hung out with us. I was invited to check out… Continue reading →

Terranea: dinner at mar’sel

After checking out the bar bites menu at mar’sel, we headed in for a leisurely dinner. We sat inside but by the patio so we got the benefit of the ocean view. Talk… Continue reading →

May Minty Crawl: Banh Mi, Baby

Back in January of ’09, I tackled some banh mi shops along Valley in the San Gabriel Valley. My ultimate favorite that day was Saigon’s Sandwich & Bakery though my group generally liked… Continue reading →

Cheesy Times: Grilled Cheese Invitational

One sunny Sunday two weeks ago, I went to the Grilled Cheese Invitational. It was my first time checking out this event and after hearing more than a few tales of long lines… Continue reading →

The Spice Table Opens for Lunch

A few days after I checked out the Spice Table for dinner, they started serving lunch. I couldn’t resist going back to try the chicken wings, the only item from dinner that is… Continue reading →

Hyatt Regency Century Plaza: Vegan Offerings at Breeze

Last week, I was invited to try Breeze, the restaurant at the Hyatt Regency Century Plaza for a 7-course vegan meal. Chef Manfred Lassahn worked over a year to develop the vegan options… Continue reading →

DTLA: St. Vincent’s Court

The second cicLAvia happened a couple of weeks ago, giving me the perfect opportunity to walk around DTLA to explore. We started on the cicLAvia route in Little Tokyo and headed up 7th… Continue reading →

Border Grill DTLA: Top Chef Masters Viewing Party

Chef Mary Sue of Border Grill made it through another round of Top Chef Masters! Border Grill will throw a viewing party for Top Chef Masters at all location this Wednesday, May 4… Continue reading →

Terranea: New Bar Bites at mar’sel

I was invited to check out the new bar bites  menu at mar’sel, one of the restaurants at the Terranea resort. Terranea opened in the summer of 2009 and I had been curious… Continue reading →

Gee Whiz, Son of a Gun!

Vinny Dotolo and Jon Shook, the guys behind Animal opened up a seafood restaurant a couple of months back named Son of a Gun. I made it over last week after hearing how… Continue reading →