Mid-City: Salad and Pasta at Jon and Vinny’s
I checked out Jon and Vinny’s last week for a quick bite. I do recommend reservations which we didn’t have as it was a spur of the moment decision to go there… Continue reading
I checked out Jon and Vinny’s last week for a quick bite. I do recommend reservations which we didn’t have as it was a spur of the moment decision to go there… Continue reading
Once again, Instagram proved to be my culinary inspiration. I spotted leek and pork dumplings at Nae Go Hyang and literally went the next day. While we were there, of course we… Continue reading
I was bummed out when Mabel’s fried chicken and waffles closed but was happy to see it re-concepted and became Birdies. It is still serving great fried chicken and added in doughnuts.… Continue reading
Highland Park Bowl has been restored to its former glory and reopens today. I remember when I used to go to the then-named Mr. T’s for shows but never bowling. That’s because… Continue reading
When I heard the chef left Newport Seafood, we had to follow him over to Boston Lobster to get our shellfish game on. Promises of less painful waits and slightly cheaper pricing… Continue reading
Fritzi is now open in Arts District in Downtown Los Angeles. The bright and airy spot is best known for their wood-fired rotisserie chicken. I shared this along with the special that day,… Continue reading
Have you ever found yourself wondering what to do with all your hotel points? Besides getting a free room, why not use it for something cool like a dinner at Maude?… Continue reading