Denver: Brunch at Table 6
As it turns out, Denver wasn’t a bad town for brunch. We hit up Table 6 on our last day for interesting food options. Table 6 has only a beer and wine license so… Continue reading
Category Archive: restaurant reviews
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Denver: Modern Scandinavian at Trillium
In the touristy area of Five Points in Denver, we stumbled across Trillium, a modern Scandinavian restaurant across the street from Star Bar. The menu was divided into a smorgasbord section, small… Continue reading
Denver: Brunch at Beast + Bottle
We stayed at a nearby Airbnb and so it was an easy walk over to Beast + Bottle. It’s in a cute area of Denver with lots of shops and other interesting restaurants… Continue reading
Denver: Getting Porky with Old Major
Like any good farm to table restaurant that’s all about seasonal, Old Major changes their menu on the regular. But the one thing that remains constant is the dedication to bringing good… Continue reading
Denver Favorites: Cheesesteak at Denver Ted’s, Corvus Coffee and The Source
On our first day in Denver, we tried Denver Ted’s for cheesesteaks. It seemed like an agreeable place where regulars got to-go orders and others stuck around for a board game and… Continue reading
Denver Bar Crawl: Williams and Graham, Ste. Ellie and Star Bar
Years ago, I met Sean Kenyon at Manhattan Cocktail Classic and I always wanted to go to his bar, Williams and Graham in Denver. I’ve admired his writing and his bar is consistently rated… Continue reading
DTLA: Hand Rolls at KazuNori
KazuNori, the original hand roll bar, rolled out in Downtown Los Angeles this month. From the legendary Nozawa team which brought Angelenos the affordable Sugarfish, this latest concept is pure genius. Capitalizing… Continue reading
DTLA: Getting Soupy with Tang
The Korean spot Tang just opened up in Little Tokyo. Funny enough, it’s just above Tangerine on the third level of Weller Court. Tang however does not refer to the powdered drink,… Continue reading
Koreatown: Brisket at Saint Martha
Saint Martha has now been opened for approximately two months in Koreatown. Self described as “modern American cuisine,” it’s a gem amid the U-shaped shopping center. Stepping through the red door… Continue reading
Recap: Table Crush at Hamasaku and Crab Fest at Phorage
I was recently introduced to Table Crush, a dining club designed to match your taste buds to a spectacular restaurant. I joined the dinner at Hamsaku for some lovely sushi and Japanese food.… Continue reading