Originally we headed to Oakland’s Chinatown to try a shop specializing in handmade noodles but sadly they were closed for the holidays. We followed the crowd to a bustling shopping center and… Continue reading
I spent the winter holidays in Northern California. For Christmas dinner, we went the “traditional” route and had Chinese food. After a quick consultation with my cousin, we decided on Cooking Papa in… Continue reading
A few weeks ago we had record breaking low temperatures driving people seeking warm and comforting food. I opted for hot pot. Lu Gi is one of the popular spots in the… Continue reading
Hakkasan in Beverly Hills recently opened to much excitement. I had heard so much about the tasty food at other locations and was excited Los Angeles got its own Hakkasan. There is a… Continue reading
The newest Din Tai Fung has now opened at the Americana in Glendale. This one differs from the two in Arcadia with two additional dishes including the truffle xiao long bao (juicy soup… Continue reading
Portland is the land of good fast casual spots and it seems getting Voodoo Doughnuts a couple of different times in a week isn’t that unusual. They make a good breakfast, dessert and… Continue reading
My noodles partner and I have started our noodle blow-outs with a vengeance again. We recently visited Chengdu and said our next point of attack was Dai Ho. I have heard of… Continue reading
Peking Tavern quietly opened a month or so ago. Located in the basement of the same building as the new Terroni Downtown, it’s almost easy to miss if you weren’t looking for it.… Continue reading
Over the last couple of years, I’ve been hearing how great Master Chef Restaurant is and since I’m always happy to check out restaurants in Chinatown, I suggested it to a friend for… Continue reading
I’ve been visiting Chu’s Kitchen lately since I decided to find a new Chinese lunch spot. I have grown bored with Uncle John’s and service has gotten a bit slow. I had seen… Continue reading
