Category Archive: great cocktails

Boston: Lunch at Eastern Standard Kitchen

  After my “Making Your Own Vermouth” seminar at Boston Cocktail Summit, we headed next door to Eastern Standard Kitchen for a late lunch. I hadn’t eaten all day and it was nearly… Continue reading

DTLA Dive & Craft Bar Crawl Recap

Kicking off my blog’s 3rd anniversary, I organized a Dive & Craft Bar Crawl last week in Downtown Los Angeles. We were also on the hunt for The Minty’s Hot Bartender. The winner… Continue reading

The Churchill Celebrates Their 1-Year Anniversary Tonight With $6 Cocktails

The Churchill recently revamped their food and bar menu with new Executive Chef Bruce Kalman and “Barlady” Mia Sarazen. I checked out the new offerings last week but before I get into that,… Continue reading

The Minty’s 2012 Hot Bartender Nominations

Hello, hello! I need your help! I’m now taking nominations for your favorite bartenders.  I’m running a few bar crawls leading up to my big party on Tuesday, December 11 but that means… Continue reading

Oakland: Dinner at Camino

On my last trip to SF, I decided to fly into Oakland and check out the scene there. After having drinks at Boot & Shoe Service, we headed to Camino for dinner. I… Continue reading

The Minty is Turning Three! Let’s Party!

  Back in November 2009 when I launched The Minty, I really had not expected it to be more than a diary of a foodie. Between the tales of bad dates, musings on… Continue reading

Bar Hopping in Oakland: Boot & Shoe Service and Prizefighter

Over Labor Day weekend, I took a quickie trip up to SF for my birthday. I flew into Oakland and we decided to make a night out of it. I had heard so… Continue reading

The Roosevelt Introduces the Library Bar Lobby Menu

The Roosevelt recently introduced a new option for cocktails and food at the hotel. Now you can order specialty drinks in the lobby from the Library Bar and food from Public Kitchen &… Continue reading

Finding Gems at Bagatelle

Recently I checked out Bagatelle for a friend’s birthday. I hadn’t been before but was curious about the bar run by Zachary Patterson. Bagatelle has an outpost in New York and opened the… Continue reading

New Orleans: Drinks at SoBou

While I was in New Orleans for Tales of the Cocktail, I tried the new SoBou restaurant and met Bar Chef Abigail Gullo. SoBou is part of the Commander’s Family of restaurants which… Continue reading