Pasadena Magazine presents a culinary festival, Taste of Pasadena, this coming Friday, October 6 at the Pasadena Convention Center. The brand new food fest features wonderful Pasadena restaurants like The Raymond, Great Maple,… Continue reading
Imari is now open in Brentwood. The Japanese washoku restaurant opened officially earlier this month bringing the talents of Shibumi’s David Schlosser with Derek Wilcox (formerly Shoji) helming the intimate restaurant. The menu… Continue reading
Last year I posted about checking out whiskey tastings at home. These virtual events quickly became the social activity around my house. I looked forward to getting together online with my whiskey buds… Continue reading
I recently checked out Manuela in the Arts District of Downtown Los Angeles for dineLA. Reservations are recommended. Once you’re there, they do take your temperature. We were seated just outside of their… Continue reading
I always look forward to Labor Day Weekend because it’s around my birthday. And it feels like the Los Angeles Times is throwing me a personal party when they bring their food… Continue reading
Los Angeles Food and Wine returns this Thursday, August 22 and runs through Sunday, August 25. The four-day food festival begins with several collaborative dinners on Thursday all over the city.… Continue reading
Recently we checked out Chateau Hanare fore dineLA. Hanare is built out of an bungalow at Chateau Marmont. However, it’s not considered to be part of the Chateau’s property and they have… Continue reading
Is it Japanese food week again on the Minty? Not quite but today I’m going to talk about my recent experience at Shibumi. There are three tasting menu (omakase) options; $65, $90… Continue reading
Recently I attended a dinner thrown by Mind Fish Co, a new canned tuna you can buy from online retailers such as Amazon.com. The dinner was cooked by the brilliant chef Teresa Montano… Continue reading
Recently I attended a wine masterclass and luncheon for Gerard Bertrand Wines at Jean-Georges in Beverly Hills. The restaurant is at the Waldorf Astoria Hotel which opened last year. We started our… Continue reading
