Category Archive: tasting menu

Chef Samuel Monsour Pops Up with Antibellum + Future of Junk Food Recap

  Chef Samuel Monsour formerly of jm Curley in Boston landed in Los Angeles a few months ago. Next weekend, he brings his pre-Civil War concept, Antibellum March 27 and 28 at Hotel Figueroa in… Continue reading

Cochon 555 Comes to the Viceroy in Santa Monica on Sunday, March 29

  Cochon 555 comes back to Los Angeles March 27-29. The food competition has been touring the country picking chef winners to compete in the finals where they will be crowned the King… Continue reading

DineLA Returns January 19 – February 1

  DineLA returns for two weeks from January 19 through February 1. This is a great time to check out new restaurants such as Izakaya Akatora in Alhambra where lunch is only $15 and… Continue reading

LAFW: Dining with Michelin Stars Dinner Recap

  The Los Angeles Food and Wine Festival is one of the best food festivals in Los Angeles. This year I attended the special Dining with the Michelin Stars dinner at Vibiana, the… Continue reading

New Venue! Like Tiki? Come on Down to the Coconut Club Popup

    NEW DATES: OCTOBER 6 and 27 at Sonny’s Hideaway. Tiki fans alert! The Coconut Club pop ups at Sonny’s Hideaway on October 6 and 27. Get your tickets for the 8-course tiki meal… Continue reading

LA Food & Wine Returns August 21-24 – Lexus Grand Tasting

  Los Angeles Food and Wine (LAFW) returns August 21-24. There are many events including cooking demos and intimate lunches leading up with the Lexus Grand Tasting on both Saturday, August 23 and… Continue reading

Until July 27 – One More Week of DineLA Left!

  There’s one more week of DineLA left! LA’s restaurant week runs until July 27th. Here are some picks: The Bazaar – One of my top picks is the Bazaar. Sounds like a great… Continue reading

Santa Monica: Angeleno Magazine’s Live and Dine LA at Fairmont Miramar Coming July 20

  Angeleno Magazine’s Live and Dine LA event returns Sunday, July 20 from 4-8PM to the Fairmont Miramar in Santa Monica. The dining event celebrates Angeleno Magazine’s restaurant issue. This is one of… Continue reading

DTLA: Tasting Menu at Fifty Seven

  Fifty Seven opened in Downtown Los Angeles in the Arts District a few months ago. The concept will rotate different chefs and the opening chef is David Nayfeld (formerly New York’s acclaimed Eleven… Continue reading

Beverly Hills: Seasonal Dining at Maude

  Internationally famous chef Curtis Stone has opened Maude, a small restaurant in Beverly Hills. The tasting-menu only restaurant focuses on one ingredient a month. I went a couple of months ago for… Continue reading