Cake Decorating at Duff’s Cakemix
The day before Thanksgiving, I was at Duff’s Cakemix. It’s basically a fun way to get a group together for an activity that isn’t the usual bowling or mini golf. Think of it… Continue reading
Next week, I’ll be test driving Acura’s new entry-level luxury car, the ILX. I thought it was pretty cool Acura wanted a peek into the life of a food writer. But what’s even… Continue reading
I was invited to a preview of Foodstory‘s Japanese Holiday Cooking class a couple of weeks ago. I was really excited because although I cook, I pretty shy about actually cooking for others.… Continue reading
There’s a new ramen-ya (that’s ramen joint) in town. Men Oh brings tokushima ramen, a bit of a hybrid between tonkotsu (fatty pork) and shoyu (soy sauce) broths. On the island of Shikoku… Continue reading
Beginning today, you can book a hotel through Discover Los Angeles and save a bunch. A bunch you say? Yes, like $450! You get to explore LA’s world class museums. A great… Continue reading
Recently Chef John Sedlar installed a rooftop garden atop of his restaurant Playa named Cielo Verde. I had a chance to check it out and marvel at the soiless, aeroponic garden. He and… Continue reading
The Mercedes-Benz Transmission LA: AV Club curated by Mike D (of Beasties Boys fame) opened last Friday at the Geffen Contemporary at MOCA in Downtown Los Angeles. The 3-week exhibition in… Continue reading