PDX: Doing the Brunch Thing at Tasty N Sons
“Why is brunch so popular in Portland? Why isn’t happy hour popular?” I hazarded a guess it had to do with the implication happy hour is for the hapless cube monkeys who need… Continue reading
“Why is brunch so popular in Portland? Why isn’t happy hour popular?” I hazarded a guess it had to do with the implication happy hour is for the hapless cube monkeys who need… Continue reading
I’ve been to Portland a handful of times and each time I return home, someone will ask, “did you go to Pok Pok?” And I’ll mumble something usually along the lines of “no,… Continue reading
Portland is the land of good fast casual spots and it seems getting Voodoo Doughnuts a couple of different times in a week isn’t that unusual. They make a good breakfast, dessert and… Continue reading
I’m really glad I don’t have any sort of notion of trying every single noodles house in the San Gabriel Valley. But if I did, I would have to start at the western… Continue reading
I recently went to Disneyland and California Adventure and made a stop at Trader Sam’s, the tiki bar at the Disneyland Hotel. What I love about social media is learning about new spots… Continue reading
I heard so many good things about Flores on Sawtelle that I made it a point to go as soon as possible. Located in the house-like space of the former Sawtelle Kitchen, Flores… Continue reading
Roy Choi’s book, “L.A. Son: My Life, My City, My Food” comes out today. He’s been promoting the book on tour and will be at several spots in the coming weeks. 11/11 Tasting… Continue reading