It started innocently enough. I was wandering online and spotted this recipe for Nobu‘s Uni Shiso Tempura by Gastrophoria. I immediately sent it to my good friend, uni lover Ali Loves LA. Instead… Continue reading
I’ve been hearing about Starry Kitchen‘s R&D of pho for a while now. When the first pho night was announced with an estimated 70 bowls, I was sad. I didn’t think I… Continue reading
The days before I went to the Thrillist Rewards pig butchering event at KTCHN 105, I was so excited and told everyone about it. Most people were horrified. Some were encouraging. Most thought… Continue reading
In the United States, people could not legally drink from 1919 to 1933. On December 5, 1933, Prohibition was repealed and since then December 5 has become a very special holiday for tipplers.… Continue reading
On my last trip to Vegas, we stayed at the Excalibur which just opened the Lynyrd Skynyrd Barbeque & Beer restaurant. Before you even ask, yes, the chicken is called “Free Bird.” We… Continue reading
My last few Las Vegas trips have been very impromptu so I didn’t research where to eat. We just followed our noses and found ourselves at Mandalay Bay a few times. First… Continue reading
A couple of weeks ago, I went to Las Vegas for the Repeal Day party at Cathouse at the Luxor. When asked around, everyone said we should try nearby Tacos & Tequila (T&T).… Continue reading
My best friend and I went to a holiday cooking class at Border Grill (Downtown Los Angeles) a few weeks ago. The class is more like a demo while the crowd gets… Continue reading
A couple of weeks ago, I was invited to check out the sleek new Naya Sunset restaurant and Naya Lounge. The Indian restaurant replaced Tantra, another Indian restaurant. With new owners… Continue reading
The Fried Chicken Crawl on Sunday started off at Roscoe’s House of Chicken and Waffles. I love that my co-host Hungry Hungry Hanh showed the ultimate spirit by wearing a What’s Up,… Continue reading
