Hot Bartender Crawl: Save the Date
Save the date! Mark Friday, February 26 as the next Minty Hot Bartender Crawl. Details including locations TBA. But what happened on the last crawl? Read all about the DTLA Hot Bartender Crawl.… Continue reading
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Drago Centro: Aperitif Hour
When Drago Centro first opened, they didn’t have a happy hour but I’ve spent a lot of time at their bar. I’ve yet to actually do a sit-down meal (though I’ve done dineLA… Continue reading
Litz: Singaporean Dreams
On Saturday, I was driving along Garvey Avenue in the San Gabriel Valley hoping to find a gem. I was aiming for Mama Lu’s for dumplings but somehow stopped a block away and… Continue reading
The Minty: On the Move
“You are the busiest person I know. Do you ever stay home and relax?” Admittedly, not really. I recently told a friend that I do like to veg. Sleep in. Read. Art it… Continue reading
LA Street Food Fest- February Minty Crawl
Originally, I planned a Meat on a Stick crawl for February but due to timing, I’m just going to glom onto the LA Street Food Fest. I’m going anyway and now I’m inviting… Continue reading
Musings on Food Photography
Yesterday, I heard about this great event, Phototasting at Checkers. I already have plans or else I would have tried to make it since lately I’ve been working on my food photography. Plus,… Continue reading
Surely, it’s a Sri Lankan Crawl!
This past Saturday, I gathered 12 others for a feast of Sri Lankan food. Most of us had never had it before. Along the tour, we also stopped by Sri Lankan Delight, a… Continue reading
Dots: Cupcakes, Cupcakes, Cupcakes
After the Sri Lankan crawl, I went to visit a friend who declared, “I need a cupcake.” We went in search of them. First, we stopped at Polkatots but they closed at 5… Continue reading
Burgers: Umami & Sonic – A Comparison
I give up on trying to claim I’m not a burgers chick. How could I have gone to Umami one night and then feel compelled to trying out the new Sonic Drive-In a… Continue reading
21 Choices: Nutter Butter Frozen Yogurt
After happy hour, we were fiending for dessert. It was somewhat late, 9 p.m. and our choices were limited. I somehow sensed we were in for frozen yogurt. I was concerned about the… Continue reading