Recently Smoke.Oil.Salt‘s opening chef left and now Chef Ricardo Zarate (formerly Picca, Mo-Chica, Paiche) is consulting on the menu. SOS just launched Sunday brunch and I headed over to check it out.… Continue reading
The Chuch Key in West Hollywood has launched bottomless mimosas. It’s a steal at $13. Recently I was invited to check ’em out but being the sassy girl I am, I opted… Continue reading
One morning we woke up with brunch on our minds. Initially we tried to go somewhere on the Beach but the restaurant ended up stopping brunch service on Saturdays… forever. Eventually the… Continue reading
Belcampo Santa Monica officially opened its doors in April this year. I finally got over to the Westside this past weekend to check it out. I was expecting it to generally… Continue reading
Over Memorial Day weekend, I stayed at Hotel Erwin. We enjoyed our room with a view of Venice and the rooftop called High Lounge is very popular with visitors and locals alike.… Continue reading
When Terrine opened in December last year, it was an instant hit. And now they’ve got the brunch game in mid-city wrapped up because they serve brunch Friday-Sunday. Yes, indeed, you can… Continue reading
Late last year I got to try the Hudson Maple Cask Rye at a fabulous brunch at the Eveleigh. Hudson produces some of my favorite whiskeys and who can resist those adorable… Continue reading
When I first started The Minty five years ago, I checked out King Hua but never really wrote about it. Unless you count this story about my dad managing the first incarnation… Continue reading
I’ve now been to the Must a few times since my initial visit this past summer. I decided I really enjoy lunch and happy hour there. One lunch, we got the fig… Continue reading
Anytime a new dim sum palace in the San Gabriel Valley, people flock to it in droves to check it out. It was then odd to find Shi Hai not very busy.… Continue reading
