Venice: Sunny Spot Introduces Brunch
Sunny Spot is now serving brunch on weekends. Chef Roy Choi has introduced a menu of breakfast and lunch items with an island flair. There are also some day-drinking worthy cocktails like a… Continue reading
After my linner (lunch + dinner) at Big Earl’s BBQ, I headed over to the Hotel Valley Ho to get ready for Arizona Cocktail Week. I was a bit early so I decided… Continue reading
A couple of weeks back, I saw some tweets about brunch at Baco Mercat. Seeing as I’ve enjoyed both lunch and dinner at the recently opened spot on Main Street, I could help… Continue reading
I celebrated Lunar New Year with dim sum at Sea Harbour, touted as one of the San Gabriel Valley’s finest Cantonese Seafood restaurants. It’s been a few years since I’ve been but… Continue reading
With dining in Las Vegas, there are almost endless options just in one hotel alone. At the Cosmoplitan, a few weeks back, my friends found themselves at the Henry a few times… Continue reading
I’m always game to try a new dim sum place. I feel it’s my duty to keep up with all the dim sum houses in LA as I get asked all the… Continue reading
I was invited to brunch at the Fat Dog a couple of weeks ago. They opened earlier this year in April. And I feel they are primed to be the new hot… Continue reading
I seem to be eating a lot of dim sum lately having recently gone to Elite and NBC Seafood. Yet, for someone who ate it twice a week, every week growing up, I… Continue reading