Santa Monica: Dinner and Cocktails at Cadet
Cadet opened in Santa Monica a few weeks ago. Chef Kris Tominaga heads up the kitchen that’s focused on French fare. Quite a bit of the menu is focused on the wood burning… Continue reading
Cadet opened in Santa Monica a few weeks ago. Chef Kris Tominaga heads up the kitchen that’s focused on French fare. Quite a bit of the menu is focused on the wood burning… Continue reading →
Library Bar in Downtown Los Angeles is now 8 years old! I remember when it first opened in the Financial District and we’d go down for happy hour. Sometimes we get lost… Continue reading →
I almost don’t want to tell you about this New Year’s Eve party I’m going to. I checked out Big Bar last year and it was so much fun I’m going again… Continue reading →
When I was growing up in Los Angeles, nightlife was centered around Hollywood. I ran around Sunset Boulevard many evenings but soon my friends and I found Cahuenga Corridor’s bars to be… Continue reading →
Brilliantshine has been doing a great job with food and drinks since its opening in August. I’ve now been back several times for dinner and snacks at the bar. Recent favorites usually… Continue reading →
Remember this post last year when I couldn’t take pictures at Petty Cash? Well, luckily they do allow photography now. Otherwise, you’d be getting more drawings from me. I was there recently… Continue reading →
The Nice Guy on La Cienega opened a few months ago. The reservations only restaurant and lounge is serving up tasty cocktails and really good food. It’s terrible to think you either… Continue reading →
I recently checked out Sixth Street Tavern, part of the Acme bar group, in Downtown Los Angeles. I knew it was a sister bar to Beelman’s Pub and they share the same… Continue reading →
Remember that time when I went bar hopping with Ludlows Cocktail Company to sample their five excellent jelly shots flavors? Well, they’re finally available in stores! The five flavors are: Planter’s Punch, Old… Continue reading →
Commissary is the latest to open at the Line Hotel. Like POT, the Cafe and room service, the food is by Roy Choi. The beautiful restaurant is on the second floor next… Continue reading →