I’m happy to announce Southern California Whiskey Club is partnering with Paul John whisky next Wednesday, July 7 at Lost Property bar for a Covid-19 relief fundraiser. Proceeds will benefit World Central Kitchen,… Continue reading
Stu and the Kids, Flavors of Asia, food festival returns on Sunday, August 4 to Vibiana in Downtown Los Angeles. It’s one of my favorite food festivals and benefits the orphans from… Continue reading
Stu and the Kids food fest and fundraiser returns to Vibiana on Sunday, August 5. Chef Stu used to cook in Los Angeles and then he started a charity organization in Thailand… Continue reading
The American Cancer Society celebrates 30 years of the California Spirit this Sunday, July 19. The event is hosted by chef Rocco DiSpirito and he welcomes Chef Thomas Keller and his… Continue reading
Tomorrow from 7-11 p.m., there will be a fundraiser for the displaced staff of the Must Bar in Downtown Los Angeles. The fundraiser will take place at the Farmers and Merchants Bank at… Continue reading
A couple weeks back, Carina and I went to Angeli Caffe for lunch. She had the gnocchi which turned out to be an awesome choice. I had a rather boring sandwich and soup.… Continue reading
