Chinatown: Taiwanese Street Food at Lao Tao
Far East Plaza‘s latest spot, Lao Tao opened a few weeks ago in Chinatown. It’s upstairs near Ramen Champ and Fortune Chinese. Lao Tao means “foodie” in Taiwanese and it’s obvious the… Continue reading
Far East Plaza‘s latest spot, Lao Tao opened a few weeks ago in Chinatown. It’s upstairs near Ramen Champ and Fortune Chinese. Lao Tao means “foodie” in Taiwanese and it’s obvious the… Continue reading
My best friend asked me what I wanted for dinner while I was visiting her in the Valley. I said I wanted either Korean, Japanese or Mexican food. She decided to take… Continue reading
Foodbeast’s OozeFest comes to Santa Ana this weekend, October 15 – 16. The cheese-filled food fest returns promising to be cheesier than last year. And there’s local beer! This year’s OozeFest is… Continue reading
It seems my trip to Beijing Pie House has been years in the making. At the very least, I’ve wanted to try it for a while. I attempted to go one night… Continue reading
After a summer of not quite kicking colds quickly enough, I was downing soup like it was 65 degrees instead of the actual 95 degrees it was outside. But even a soup… Continue reading
Lost at Sea opened in Pasadena two months ago. It’s a couple streets away from the busy stretch in Old Town Pasadena. Upon entering, it feels like you’ve crossed into serious culinary territory.… Continue reading
On the first night I was in Las Vegas for Wine and Spirits Wholesalers of America convention, we checked out Searsucker at Caesar’s Palace. We started off with a round of drinks.… Continue reading