Category Archive: cocktalian

National Punch Day with Bols Genever

Over a week ago, I received a Thrillist email newsletter detailing a bar crawl in DTLA sponsored by Bols Genever. There were simple instructions to email barman Marcos Tello, formerly of the Edison,… Continue reading

Hello Fall, Goodbye Summer: Special Drago Centro Event

Hey! Remember these summer cocktails at Drago Centro? ·         Arancia Meccanica / Clockwork Orange – Sombra Mezcal, Red Bell Pepper, Cilantro, Agave Nectar, Fresh Lime, Smoked Salt ·         Dark Passenger – Bols Genever,… Continue reading

Pasadena Intelligentsia: Love a Latte

I’m not sure what I love more. The idea that even I, a non-coffee drinker, can love the occasional cuppa or the foam art. Perhaps there’s a reason why I drink lattes at… Continue reading

Return to Rivera

For a belated birthday dinner last week, I went to Rivera. Besides the occasional late-night drinks and nosh, I usually go for lunch and have formed some bonds with the daytime staff. Last… Continue reading

Test Kitchen: Sous Chefs Team

Tuesday night was my fifth time at Test Kitchen. Earlier in the evening, I attended a lecture featuring four celebrity chefs including Ludo. By sheer coincidence, I was going for the Sous Chefs… Continue reading

Grilled Cheese Night at Campanile

Last Thursday, two friends took me to Campanile for a belated birthday dinner. Thursdays are grilled cheese nights. They both got grilled cheese and I ended up with a crab roll though I… Continue reading

Test Kitchen Meets Starry Kitchen

Last night, Starry Kitchen invaded Test Kitchen. Thi Tran was the first woman chef to take on the concept of Test Kitchen. Thi and Nguyen Tran own Starry Kitchen in Downtown Los Angeles… Continue reading

Pasadena Happy Hour: Dish

Dish in Pasadena opened some time ago and I finally made it out last week for happy hour. I had spotted it when I was at Pop Champagne Bar. Initial thoughts? Dish is… Continue reading

Test Kitchen: TiGeorges

I’ve said I knew who I was before but occasionally I think about the past. Right now I’m re-reading On Gold Mountain by Lisa See. I just finished her book, Shanghai Girls. Both… Continue reading

Going Cuban: Guantanamera

When I was in Miami last year, I was chasing a lot of food adventures- Joe’s Stone Crab, the best key lime pie, drinks with rum (lots of rum) and of course, great… Continue reading