Hollywood: Vintage Booze at The Pikey
The Pikey has launched a vintage whiskey list featuring bottles from the 1940s and on. I was invited to a special tasting that also featured the Pikey’s great food. The list has plenty of older… Continue reading
Gelateria Uli opened at the Spring Arcade in Downtown Los Angeles in April earlier this year. I finally made it out to try some gelato. My favorite is pistachio so I use… Continue reading
I was recently introduced to Table Crush, a dining club designed to match your taste buds to a spectacular restaurant. I joined the dinner at Hamsaku for some lovely sushi and Japanese food.… Continue reading
Currently there’s a raging debating why isn’t Filipino food more popular in America. Over at L.A. Rose Cafe, owner Lemuel Balagot started the discussion over 30 years ago when he opened the… Continue reading
Union restaurant in Pasadena sits on Union, a quiet street behind the all the going ons of Old Town Pasadena. Chef Bruce Kalman is a partner in the restaurant and his menu is… Continue reading