Whenever dineLA, Los Angeles’ restaurant week, comes around, I spend an inordinate time figuring out lunch spots in Downtown Los Angeles. After some deliberation, we decided to head over to LA Live.… Continue reading
Over the holidays I went to Spring for lunch. It’s been open for almost a year now but it was the first time I had a chance to go. The restaurant is… Continue reading
A few years ago, I went to Daw Yee in Monterey Park when they opened and liked it well enough but never felt compelled to return. I like Burmese food and was… Continue reading
Side Chick at the Westfield Santa Anita mall in Arcadia has garnered a lot of buzz lately. At the helm is Chef Johnny Lee who I last saw opening Ramen Champ. After… Continue reading
Uncle Tetsu Japanese Cheesecake arrived at the mall in Arcadia a few months ago. It’s in the new “food alley” Arcadia mall built near the Din Tai Fung, Sidechick, Monkey Bar and… Continue reading
Baldoria opened last year in the Little Tokyo neighborhood of Downtown Los Angeles. I would describe Baldoria as a neighborhood wine bar with a variety of small plates and pizza. There’s an extensive… Continue reading
Red Chicken opened in November last year and in its first few weeks of opening, it’s already challenging Savoy as the contender for best Hainan Chicken in the San Gabriel Valley. I… Continue reading
A couple of weekends ago, I was having a very nostalgic weekend. I went to Versailles, a Cuban restaurant with multiple locations. The one I frequented the most is on Venice Boulevard… Continue reading
I was looking for a lunch spot yesterday in east San Gabriel Valley and a friend recommended Kingchops in the City of Industry. It’s an offshoot of a popular chain in Taiwan… Continue reading
I checked out Manuela for brunch, er, lunch, the other day. It’s lunch when there’s no booze. But Manuela feels like a brunch spot even without the alcohol. It’s so pretty and… Continue reading
