Pastrami Dreams: Langer’s Deli

This week I was telling someone about my love for pastrami. Like most Angelenos, I love Langer’s. However, I have been trying to give up dairy. I continue to eat dairy sporadically but… Continue reading

Summer Tasting: LA Street Food Fest

Shawna Dawson and Sonia Rasula brought the first LA Street Food Fest together in February. I had a great time but in all honesty, I would have not attended the second event if… Continue reading

Cube’s Wine Classes at DTLA Pop-up

Back in April, I attended one of Cube’s wine education classes at their office also known as their Saturday Marketplace and Pop-up. They offer gardening classes as well as wine education quarterly. Bonus,… Continue reading

Chinese Noodles FACE OFF: Bamboodles VS JTYH

At Bamboodles, a noodle shop in San Gabriel, you’ll find a Noodles Master toiling behind glass making springy noodles. To get that pleasantly chewy quality of noodle, the Master hops on a big… Continue reading

Hungry Hollywood: Hungry Cat

Following drinks at Musso and Frank’s, we headed over to The Hungry Cat. The Hungry Cat was fairly busy and we didn’t have reservations last Tuesday. They seated us outside which they assured… Continue reading

Sexy Singles Soiree- Summer Party!

The Vixen of Vixen’s LA Happy Hours and I are proud to announce our Summer Party, the third Sexy Singles Soiree! More details soon but consider this your save-the-date and invitation to join… Continue reading

Old Hollywood: Musso & Frank Grill

I’ve been online for probably 15 years, sharing my life, words and pictures. In the grand scheme of things, it is nothing. Rueben has been behind the bar at Musso & Frank Grill… Continue reading

Poutine at the Yard

I’m officially declaring the Yard as my favorite poutine in L.A. That’s because the gravy is made with house-made veal stock. I knew the Yard served up some nice Farmers’ Market driven cocktails… Continue reading

Euro Pane in Pasadena

Euro Pane opened a second location earlier this year. I checked it out on Saturday and the egg salad was as good as I remembered. It was odd that almost 80% of their… Continue reading