Banh Mi My Tho is widely known for their Vietnamese sandwiches. The original location started in Alhambra and there’s a newer one in Rosemead. I popped by to grab The Special, a… Continue reading
Years ago when I used to do food crawls, I would round up a bunch of spots looking for the best of whatever I was fancying at the time. I have done… Continue reading
Before the pandemic, I was supposed to go to The Other Door to check them out. Unfortunately of course, they had to quickly pivot their business. While they’re considering opening for outdoor… Continue reading
I’m an okay cook but after weeks, months of constantly cooking, I began to develop some very specific cravings. I wanted a Caesar salad. Caprese. Korean stew. Ethiopian food. Some stuff I… Continue reading
The pandemic has changed all our lives. I used to go out several times a week and now I’m lucky if I go to the grocery store every couple of weeks.… Continue reading
I’ve been working from home since mid-March. That means my once “too busy” life came to a halt. I no longer was out every night at a new bar or checking out… Continue reading
I’ve been holding restaurant and bar posts during the pandemic since I’m not sure when we’ll be able to dine in — I feel LA County will be one of the last… Continue reading
If you ask bartenders what is one drink you need to know how to make, most say a daiquiri. I always found this amusing since it’s invariably followed up with, “a real… Continue reading
Surprise, surprise! I’m not actually going to show you how to make a Negroni. Stanley Tucci has already done a fine job of it. No, actually he did. Despite a few nitpicks,… Continue reading
A few weeks ago when I started making drinks at home, resurrecting my Minty Popup Bar, I made a pair of classics; the Martini and Manhattan. I recently did inventory and though… Continue reading
