Chaya DTLA Welcomes New Chef Joji Inoue
Chaya in Downtown Los Angeles welcomes new Executive Chef Joji Inoue and he has introduced a new menu. The sushi bar has been replaced with a kaisen seafood. Chef Joji and Chaya decided… Continue reading
With the next Chaya Brasserie Industry Night coming up on Monday, November 7th, I thought I should recap this past month’s event. The first couple of events featured roast pig tacos and… Continue reading
Chef Haru Kishi started Industry After Hours, a new series at Chaya Brasserie. Scheduled for the first Monday of the month, from 10 p.m. to 1 p.m., the fete this month featured free… Continue reading
As previously mentioned, I tried to go to Chaya DTLA for their new Beer Garden but it turns out it’s only on Mondays. If you sit on the patio, you are treated to… Continue reading
I’ve been to Chaya DTLA several times including for lunch and happy hour. Last week, I checked it out again because I heard they were doing a beer garden but it turns out… Continue reading