Recently I was talking to my uncle who has been getting into whisk(e)y about tasting events. He was curious about the ones I talked about; Whisky Live, Whisky Jewbilee and Whisky Extravaganza.… Continue reading
After dinner at Red O in Santa Monica, we stopped into Meat on Ocean for a nightcap. They are owned by the same group that has the Watergrill so the furnishings are… Continue reading
I’ve been spending a lot of time in West Hollywood lately. I recently checked out Petite Taqueria for their regular menu after sampling the fabulous chef’s table called Ainoko. Petite Taqueria is… Continue reading
After watching Hamilton at the Pantages Theatre, we headed over to the Ever Bar at the new Klimpton Everly Hotel. The entire hotel is very beautiful and modern. There was some… Continue reading
Rudolph’s Bar and Tea is in the lobby of the Freehand Hotel in Downtown Los Angeles. While Broken Shaker on the rooftop is getting a lot of buzz, don’t forget to hop… Continue reading
Twohey’s Tavern in Pasadena just opened a few weeks ago. It is a classic American restaurant with modern leanings. You’ll find a menu from Chef Travis Limoge featuring everything from fried chicken… Continue reading
I was so excited when Broken Shaker opened in Downtown Los Angeles. I’ve been to the one in Miami a few times and was so close to visiting the one in Chicago… Continue reading
I recently went back to the Ponte to check out the new drinks. First off, let’s go with a spritz. As it turned out, this giant drink (not really giant) was very… Continue reading
I was recently at Officine Brera for the launch of Chef Angelo’s dishes aboard Princess Cruises. He’s revamping their Italian restaurant concept. After dinner, I checked out the new drinks at the… Continue reading
One Sunday, I headed over to Studio City to meet up with friends at The Bellwether. We were doing a birthday brunch so we celebrated by getting Bloody Marys to start. The… Continue reading
