Pasadena: All the Pastas and More at Union Restaurant
Union restaurant in Pasadena sits on Union, a quiet street behind the all the going ons of Old Town Pasadena. Chef Bruce Kalman is a partner in the restaurant and his menu is… Continue reading
Tag Archive: restaurant review
2 Comments
West Hollywood: Brunch at the Church Key
The Church Key recently introduced brunch which seems to be a national pastime of Angelenos on the weekends. Brunch is currently available only Sundays at Church Key from 10 a.m. to 3… Continue reading
Tapas at Smoke.Oil.Salt
The new Smoke.Oil.Salt aims to fill a culinary void in Los Angeles with Spanish tapas and paella. Helmed by Chef Perfect Rocher who is a third generation paella maker, the restaurant occupies… Continue reading
Las Vegas: Tapas and Paella at Julian Serrano
It was easily the quickest decision a group of five people made for dinner. We wanted to get out of our hotel and see what else was out there. We ended up… Continue reading
Las Vegas: Steaks and Foie Gras at Old Homestead Steakhouse
On my first night in Las Vegas, we headed over to Old Homestead Steakhouse at Caesars Palace. There’s a location in New York as well. The East Coast steakhouse vibe was recreated… Continue reading
Brunch on Melrose: Blu Jam Cafe
Discussing where to brunch in Los Angeles can take hours or minutes. There are the favorites and then there are the latest hot spots. Surveying friends, Blu Jam Cafe on Melrose came… Continue reading
Beverly Hills: Lobsterpalooza at Caulfield’s
Caulfield’s at the SIXTY Beverly Hills (formerly the Thompson Beverly Hills) is featuring a lobster night every Thursday this summer from 5 – 11 p.m. Dubbed Lobsterpalooza, you can get two lobster… Continue reading
Koreatown: Colombian Food and Drinks at Escala
Escala in Koreatown is now open. The Colombian restaurant also features an interesting beverage program run by Aaron Melendrez (formerly of Pot Bar, Cole’s, Ebanos Crossing, Neat). We started out with something… Continue reading
Chinatown: Lobster at Fortune Gourmet Kitchen
In my quest to eat at every restaurant in Los Angeles’ Chinatown, I came across Fortune Gourmet Kitchen in the same plaza as Chego. Fortune Gourmet Kitchen is Cantonese and features seafood… Continue reading
Beverly Hills: Seasonal Dining at Maude
Internationally famous chef Curtis Stone has opened Maude, a small restaurant in Beverly Hills. The tasting-menu only restaurant focuses on one ingredient a month. I went a couple of months ago for… Continue reading