Tag Archive: san gabriel valley

SGV: A Seafood Feast at 626 Lobster

  Over the holidays, I went to 626 Lobster for lunch on Christmas eve. I made a reservation though they weren’t terribly busy so we could have just walked in. This was a… Continue reading

SGV: Hainan Chicken at Red Chicken

  Red Chicken opened in November last year and in its first few weeks of opening, it’s already challenging Savoy as the contender for best Hainan Chicken in the San Gabriel Valley. I… Continue reading

San Gabriel: Small Plates at Chang’an

  One of the things I’ve been looking for in the San Gabriel Valley is a spot to gather with friends for snacks and booze. Surprisingly, there aren’t a lot of Chinese restaurants… Continue reading

San Gabriel: Getting Spicy at Szechuan Chef

  Like ┬ámany people these days, I’m addicted to spicy Sichuan food. There’s something about that numbing mala spice that fascinates me. I got together with friends before Thanksgiving to check out the… Continue reading

SGV: Dumplings and More at Beijing Pie House

  It seems my trip to Beijing Pie House has been years in the making. At the very least, I’ve wanted to try it for a while. I attempted to go one night… Continue reading

SGV: Eating Hot Pot at Jiouding

  I’ve been sick a lot lately this summer and all I want is soup. Despite being in the high 80s and often 90s, soup is my comfort food. And getting spicy hot… Continue reading

A Summer of Night Markets in Orange County and the SGV

  The OC Night Market returns tonight and through the weekend (6/17-19) to the OC Fair and Event Center in Costa Mesa. I checked it out for the first time last month and… Continue reading

SGV: Dim Sum at Grand Harbor

  A couple of months ago, a stellar review for the newish Grand Harbor caught my attention. While I wanted to try it for dinner, I got to their dim sum first. The… Continue reading

SGV: Vegetarian Chinese at Happy Family

  After my recent vegetarian Chinese dim sum experience, I joined my friend on the hunt for the best veggie Chinese food in the SGV. We went to one of her favorite spots,… Continue reading

SGV: Getting in on the shellfish at Boston Lobster

  When I heard the chef left Newport Seafood, we had to follow him over to Boston Lobster to get our shellfish game on. Promises of less painful waits and slightly cheaper pricing… Continue reading