SGV: Chinese Rice Rolls at Yin Ji Chang Fun
Over the summer, I visited ShanDong dumplings and spotted a new rice rolls restaurant opening in the same plaza. I headed back recently to check it out. Chinese rice rolls or cheung… Continue reading
Over the summer, I visited ShanDong dumplings and spotted a new rice rolls restaurant opening in the same plaza. I headed back recently to check it out. Chinese rice rolls or cheung… Continue reading
I was born and raised in Los Angeles but have deep roots in Hong Kong. And I miss the food something fierce. In high school and college (and perhaps even post college),… Continue reading
I’m starting another Chinese Food Week on The Minty. We’ll be spending a lot of time in the San Gabriel Valley this week! I love noodles. But will I love the Mr. Right… Continue reading
For Thanksgiving this year, we checked out Opal Chinese Cuisine. We had two big tables for the 14 of us and so we had multiples of all the dishes. We started out… Continue reading
How can I have a Chinese Food Week on The Minty without a dim sum spot? I grew up eating dim sum at least twice a week. As a child I was… Continue reading
One night I wanted Burmese food. I ended up instead at a Shanghainese noodle shop. The Burmese restaurant I wanted to try closed early for cleaning so we went down the street… Continue reading
For Lunar New Year this year, I tried a newish hot pot place in the San Gabriel Valley with friends. The following photos is only a small sampling of what we ate.… Continue reading
The first time I went to Nothingness, there was no one in the restaurant so my friend didn’t want to check it out. The second time we tried, it was still empty… Continue reading
I’ve been super into Sichuan food lately and been enjoying the spicy goodness of noodles over at Mian. When I heard about another Chongqing (occasionally spelled the old fashioned way of Chung… Continue reading