DTLA: DineLA Recap of Tabachines Cocina
I checked out Tabachines Cocina about a week ago during dineLA. I’ve always wanted to try Tabachines as I pass it all the time. To start, my friend and I shared the… Continue reading
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DTLA: Sandwiches at Hero Shop 2.0
Hero Shop’s back! The sandwich shop closed in favor of Ohana Poke a couple of years ago and it enjoyed a good run. Now you can hop over at Fig at 7th as… Continue reading
SGV: Shortribs Stew at Sun Nong Dan
I love Korean food and I always welcome a chance to check out new spots. Sun Nong Dan has a very popular location in Koreatown in Los Angeles but the San Gabriel… Continue reading
Philly: Late Night Dinner at Morimoto
On our last night in Philly, we decided to hit up Morimoto for dinner. We wanted to hit up a Stephen Starr restaurant and we decided on the trendy Morimoto after my… Continue reading
Philly: Dinner at Zahav
While researching restaurants in Philadelphia, I got it in my head I had to try the Israeli restaurant, Zahav. It’s one of the best restaurants in Philly and it was impossible to get… Continue reading
Philly: All the Good Stuff at Vernick
When we were heading out to Philadelphia, everyone told us we had to check out Vernick. It turned out it was a 5 minute walk from our hotel and I was able to… Continue reading
Philly: Slurpin’ Noodles at Pho Nhan
I recently did a weekender in Philadelphia. One morning we woke and craved soup noodles. We did a quick search for pho and found Pho Nhan not too far away from our… Continue reading
SGV: Dinner at Shaanxi Gourmet
During Christmas, I had a lot of Chinese food. But I made it a point to try more than just dim sum (though I had that too). Shaanxi Gourmet has been on… Continue reading
Beverly Hills: dineLA Dinner Recap at Citizen Plus Cocktails
Some friends and I gathered at Citizen to celebrate a birthday. Citizen was offering dineLA, the restaurant week that goes on until January 27 this year. Citizen’s $39 deal includes an appetizer,… Continue reading
Little Tokyo: Crab Dinner at Oystars
Cajun-style seafood became all the rage in Los Angeles almost ten years ago. Boiling Crab is still the premier Cajun-style seafood shack but the long lines have inspired competitors. I checked out… Continue reading