Minty at Home: The Negroni and its Variations
Surprise, surprise! I’m not actually going to show you how to make a Negroni. Stanley Tucci has already done a fine job of it. No, actually he did. Despite a few nitpicks,… Continue reading
Cinco de Mayo is coming up. Usually I’m conflicted about celebrating the day because I tend to have Kentucky Derby plans the same weekend. But since we’re all safer at home, I will… Continue reading
The Palms has recently renovated and added a slew of new restaurants including Vetri Cucina. Vetri may be familiar to you if you’ve visited Philadelphia and visited Chef Marc Vetri’s restaurants.… Continue reading
My last Las Vegas trip started with me landing and immediately going to get dim sum. I didn’t even go to the hotel to check in first. I wanted lunch ASAP and… Continue reading
Uncle Paulie’s opened a new location in Downtown Los Angeles a few weeks ago. It’s right in between Peking Tavern and Preux and Proper. I checked it out recently. Although I’m a big… Continue reading
My friend and I were craving comfort food one rainy day for lunch. We checked out Bon Shabu in Koreatown. It felt like Chinese hot pot even though it was called shabu.… Continue reading