Save the Date – April Chinatown Crawl
Save the Date! The Minty invites you to join her as she hits 5-8 spots in LA’s Chinatown on Sunday, April 29 at 11 AM. 11 AM – Family Pastry vs Yum… Continue reading
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2012 Nightclub & Bar Convention Recap
Last month, over 30,000 attendees descended upon the Nightclub and Bar convention in Las Vegas. The last time I had been to the convention center in Vegas, it was for CHA- the… Continue reading
DTLA: Blue Cow Kitchen
She woke up abruptly. Her agent was speaking to her. “Casa darling, it’s time for a new role.” “But all I know is playing the Latin lady…” “I know Casa, but this… Continue reading
Mixtape Mixlogy at Big Bar
I’ve been meaning to check out Big Bar for ages. I went about a year back but couldn’t find a seat at the bar. A couple of weeks ago, I made sure to… Continue reading
Marcel Vigneron & Haru Kishi Team Up for The Coop Brunch Pop-up
Chefs Marcel Vigneron and Haru Kishi present a brunch pop-up just in time for Easter. Starting this morning to Easter Sunday, the five courses of eggs, eggs and more eggs brought a… Continue reading
Las Vegas: Bombay Indian
Our fancy meals at Blue Ribbon and Milos were catching up with us. We decided to get a quick meal at Bombay Indian which is a stand-alone restaurant on the Strip. It is… Continue reading
Las Vegas: Estiatorio Milos
Milos! Milos! Milos! I’ve been hearing about this Greek restaurant for a while now. The original is in Canada (though they’ve now expanded back to the motherland of Greece) as well as New… Continue reading
Las Vegas: Dim Sum at Zine
I’m still on the “there must be good Asian food on the Strip” search. This led me to Zine at the Palazzo in search of dim sum. As it turned out, the menu… Continue reading
Las Vegas: Blue Ribbon Sushi
Although I stayed at the Cosmopolitan in January, I felt I didn’t get to try all the restaurants there as we ate the Henry every day of my stay there (not by my… Continue reading
DTLA: Il Mare Now Open
Downtown has a new Italian restaurant. Il Mare quietly opened in South Park earlier this year much to the relief of pasta-starved crowd in the surrounding area. I had noticed it was being… Continue reading