DTLA: All Aboard for Cocktails at Westbound
What I love about Downtown Los Angeles are all the pockets– the various districts that make up an intriguing city. And in the Arts district, there’s the new Westbound which bookends part… Continue reading
What I love about Downtown Los Angeles are all the pockets– the various districts that make up an intriguing city. And in the Arts district, there’s the new Westbound which bookends part… Continue reading →
Taste on Melrose has a wonderful patio out back. I never knew this until I recently revisited. I had always ate out front so I had no idea there’s a beautiful bar out… Continue reading →
Norah Restaurant opened a few months ago and it’s already drawing an impressive crowd seriously devoted to their corn bread and craft cocktails. I checked it out with a friend recently. We… Continue reading →
I recently checked out drinks at FOH in Downtown Los Angeles. The Mexican restaurant also serves craft cocktails and damn fine ones at that. I ordered the Never Say Rye since I… Continue reading →
Salazar in Frogtown (aka Elysian Valley) is now open. Opened by Mexicali Tacos’ Esdras Ochoa, the grilled tacos restaurant took over an old auto repair shop and has completely transformed the space.… Continue reading →
Negroni Week is upon us! The week long celebration and fundraiser sponsored by Campari and Imbibe Magazine brings a slew of bar specials featuring the bitter cocktail June 6-12. What’s unique about the… Continue reading →
Faith and Flower has launched a new drinks list that combines old favorites as well as a slew of new libations to enjoy. Lead Bartender Darwin Pornel collaborated with Ryan Wainwright, Bombet… Continue reading →
After the initial opening party I went to, I really wanted to go back to Otium for a proper meal. However, opposing reviews made me a bit hesitant. Then I found myself… Continue reading →
208 Rodeo will introduce a couple of cocktails created by me, The Minty, starting Wednesday, April 6 to April 20. Get Printemps, a refreshing spritz to start and Jalisco, an aged tequila… Continue reading →
I’ve heard so much about Rose.Rabbit.Lie. which opened at the Cosmopolitan a few years ago. I checked it out with a few others and I’m glad my group loved exploring the menu.… Continue reading →