dineLA dinner at Tres by Jose Andres
I met friends at Tres by Jose Andres last week for dineLA dinner. I had wanted to try Bazaar by decided to save that for a later time to get the full… Continue reading
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SGV: Green Island
After a quickie trip to Vegas, I find myself invariably eating a restorative meal in the San Gabriel Valley. I wanted noodles to erase the terribly expensive memory of the duck soup noodles… Continue reading
Seattle: Staple & Fancy
On my last night in Seattle, we went to Staple & Fancy. I had heard from friends that I really should try one of Ethan Stowell’s restaurants. While I adored the name… Continue reading
Get Your Tickets for LA Loves Alex’s Lemonade This Sunday
There are food events and then there are FOOD events. The LA Loves Alex’s Lemonade event raises funds to fight against childhood cancer. It comes to Culver Studios this Sunday from 12 to… Continue reading
DTLA: Dinner at Bar | Kitchen
It’s not often I make it a dineLA lunch and dinner at the same place. Of my five dineLA meals last month, I went to Bar | Kitchen twice, once for lunch and… Continue reading
Rivera: Another Blast From The Past, St. Estephe
Chef John Sedlar’s St. Estephe menu ended in September at Rivera but then dineLA came around early October and elements from that menu were offered for both lunch and dinner at Rivera.… Continue reading
DTLA: Lunch at Tiara Cafe
As dineLA hit its second week, I made it over to Tiara for lunch. It’s been a few years since I last went. It was around the time it first opened and I… Continue reading
New Small Plates at Fleming’s & Opening Nights Wine Tasting
Every Friday during the month of September, Fleming’s offers a wine tasting of 20 wines for only $25. This tasting includes some food. Last Friday, Fleming’s gave us a sneak peak of their… Continue reading
Culver City: MoKo with Chef Gary Robins
MoKo recently opened in Culver City and I was invited to check out the menu. I kicked off the evening with the Lavender Mojito (rum, lime, lavender, soda) and dived into a veritable… Continue reading
WeHo: Taco Tuesdays at the Abbey
Recently, the Abbey‘s menu was updated by Chef David Emaleh (Cleo, XIV, Tres, Katsuya). On Tuesdays, tacos are only $1.50 (normally $3) and they also have $10 beer buckets and $32 pitchers… Continue reading