New Chef at Nick & Stef’s
Chef Megan Logan recently became Nick & Stef’s new executive chef. While attending the Cordon Bleu College of Culinary Arts in Pasadena, she completed an externship with Nick & Stef’s and worked her… Continue reading
The gay boyfriend and I wandered around Hollywood discussing the merits of the surrounding restaurants Sunday night. I joked we’re going to Hooters. We were fairly close to going to Miceli’s or Pig… Continue reading
When I first heard about this amazing happy hour at Bastide, I couldn’t believe it. $15 got you unlimited cocktails during happy hour. And bonus, they sent you small bites at no charge.… Continue reading