DTLA: New Drinks at Bar Franca
Bar Franca has launched a new menu just in time for Spring! A vibrantly green drink, the First Flush would be my first pick of the night. With trendy matcha but also… Continue reading
The fourth annual Masters of Taste returns to the Rose Bowl on Sunday, April 7. The food festival benefits Union Station Homeless Services. One hundred percent of the proceeds goes towards USHS. Tickets… Continue reading
The Bazaar at the SLS Beverly Hills has done it again! I recently visited for the Caviar Nights at the Bazaar last week. From now until the end of March, the Bazaar… Continue reading
Ciroc launched their first brandy about a year ago. I attended a tasting at Delilah in West Hollywood recently. You may be of course familiar with Ciroc as they’re a well-known vodka… Continue reading
I recently attended the launch of Hendrick’s Orbium gin at The Wellesbourne. Orbium is the first new expression after the original Hendrick’s gin. It starts with a base of the original with… Continue reading
I checked out Big Softee this week and was enchanted. I loved the signage and all the cool retro nods. I even saved my red spoon and will put it in my… Continue reading
We checked out Wood and Water a few weeks ago for dineLA. My friends and I decided to also get the oysters with our set meals. I tend to like smaller oysters… Continue reading